Cifal Herbal - India's Leading Processor of Botanicals

CITRUS PECTIN

Pectin is one of the most versatile stabilizers presently available. Its gelling, thickening and stabilizing attributes makes it an essential additivein the production of many food products.

It has widespread applications such as:

Fruit Processing
- Jams, Jellies and desserts

Bakery Fillings and Toppings
- Fruit preparations for dairy

Dairy Applications
- Acidified milk and protein drinks
- Yoghurts(thickening)

Confectionary
- Fruit Jellies

Pharmaceutical
- Cleanser of Intestines
- Treating wounds
- Blood transfusion

Beverages
- Permanent cloud stabilizer